Spirits 101
First matured in refill American Oak & European Oak casks and finished in Amoroso-seasoned, re-charred American Oak casks with heavily re-charred new AO ends, the whisky starts with the scent of fresh sea air and seaweed. The taste is smoky and briny yet sweet with rich fruit, balanced with a woody pepper taste, notes of roasted fig, sweet date, and smoky sea salt, followed by a dry, peat smoke and cocoa nib finish.
• Includes one 750 mL bottle of Talisker Distiller's Edition Single Malt Scotch Whisky
• Double-matured in Amoroso-seasoned re-charred American Oaks casks.
• 91.6 proof.
• Please enjoy responsibly.
Tasting notes
Smoky and briny with sweet notes of rich fruit, roasted fig and sweet dates with hints of peat smoke and sea salt.
Serving suggestion
Best served neat, or draw it out with a little water.
Country of origin
Great Britain
More about Talisker
Looking out over the breathtaking scenery of the Cuillin Hills, Talisker Distillery stands proudly by the sea on the shores of Loch Carport. As the oldest working distillery on the Isle of Skye by almost 200 years, it has been an integral part of island life and history since 1830.
The distillery
Situated on the shores of Loch Harport, with spectacular views of the Cuillins, Talisker is the oldest operating distillery on the Isle of Skye. This creates a seductively sweet and full-bodied single malt that most pleasantly embodies the natural and wild character of its home island.
Talisker x Parley
United by their shared love for the oceans, Talisker and Parley have been on a mission since 2020 to protect and preserve marine ecosystems globally, including three key projects in Chile, South Africa & Scotland. Talisker’s attention to ocean health also extends to funds raised for the mission through several limited edition whiskies.
Initiatives to protect the ocean
Talisker and Parley are supporting ground-breaking scientific research in the remote Orkney Islands in Scotland by partners Plymouth Marine Laboratory, Heriot-Watt University and Blue Marine Foundation that demonstrates the vital role of sea forests in preventing climate change. The findings will help better understand where the carbon sequestered by these kelp forests goes and prove their contribution to the biodiversity of local marine ecosystems.
Made by the sea
“Since 1830, Talisker has always kept skye at the heart of our brand—and our whisky.”
In 1825, the MacAskill brothers arrived on Skye from the nearby smaller Scottish island of Eigg. After several false starts, in 1830 they opened Talisker distillery at Carbost,
where it remained the only distillery on the island for nearly two centuries. Through upheaval, changes of ownership, and even a fire, Talisker has always kept Skye at the heart of the brand—and the whisky.
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